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Hyperglycemia
Sustained hyperglycemia causes glycosylation of protein groups. The
first change is the nonenzymatic addition of glucose to protein amino
groups to form Amadori products. These reach a steady state over time
and do not accumulate further. Amadori products are formed with albumin
(resulting in the fructosamine assay),
hemoglobin (resulting in the glycosylated
hemoglobin assay) and lipoproteins (LDL). This is a reversible change.
With time, the Amadori products get transformed by dehydration, condensation,
fragmentation, oxidation and cyclization to advanced glycosylation end
products (AGE). This is an irreversible change. AGE form on proteins,
lipids and nucleic acids and are thought to be responsible for the side-effects
associated with diabetes mellitus, including diabetic neuropathy, retinopathy
and nephropathy. Therefore, it is important to maintain glucose concentrations
within reference intervals when treating diabetic patients.
Any cause of hyperglycemia (transient or sustained) may result in glucosuria
if glucose concentrations are high enough to exceed the renal threshold.
The renal threshold for glucose is species-dependent and is reported
to be 180-220 mg/dL in dogs, 280-290 mg/dL in cats (lower thresholds
may occur in diabetic cats), and 150 mg/dL in horses and cattle.
- Physiologic: Physiologic hyperglycemia occurs post-prandially
and in response to stress in all species. This can be mediated by
epinephrine (and is transient, lasting 4-6 hours) or corticosteroids
(results in a more sustained increase in glucose). Cats and cattle
tend to produce marked stress hyperglycemias. In cattle, a very high
glucose (> 500 mg/dL) is a poor prognostic indicator. In liver
disease, a prolonged postprandial hyperglycemia may be observed.
- Therapeutic agents: Glucocorticoids, dextrose-containing
fluids, thyroxine, xylazine, megesterol acetate etc.
- Disease
Sustained increases in glucose can be seen with insulin deficiency
(type II diabetes mellitus) or insulin resistance. Insulin resistance
can be a result of increased concentrations of hormones (e.g. glucocorticoids,
growth hormone, progesterone) or inflammatory cytokines (TNF-a)
that oppose insulin release or the action of insulin on peripheral
tissues. Obesity is also associated with insulin resistance, particularly
in cats and likely in horses. Adipose tissue is now known to be an
endocrine organ and can produce specific hormones (e.g. leptin) as
well as inflammatory cytokines (TNF-a).
1) Diabetes mellitus: This is inherited
in Keeshonds and Golden Retrievers. It has been associated with BVD
infection in cattle and paramyxovirus infection in llamas. Cats are
prone to non-insulin dependent diabetes mellitus. This is thought
to be associated with deposition of pancreatic amyloid (from amylin
protein), which is related to pancreatic islet dysfunction. When islet
destruction is widespread, cats do become insulin-dependent.
2) Hyperadrenocorticism: In dogs and horses,
hyperglycemia is due to insulin resistance.
3) Acromegaly: Hyperglycemia is due to
insulin resistance.
4) Hyperglucagonemia: Hyperglycemia is
due to insulin resistance.
All the above produce prolonged or sustained hyperglycemia.
5) Hyperthyroidism in cats: Increases
in glucose are often transient. The exact mechanism is unknown (?
defective insulin secretion, ? enhanced sensitivity to catecholamines).
6) Acute pancreatitis: Hyperglycemia,
which is usually transient, may occur due to stress, glucagon secretion
and decreased insulin production.
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